SYSK Distraction Playlist: Sugar: It Powers the Earth

SYSK Distraction Playlist: Sugar: It Powers t...

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Selects: How Peanut Butter Works

No food is more all-American than peanut butter – 80 percent of homes in the country have a jar of it in the pantry right now. And while the rest of the world might find peanut butter peculiar, maybe even gross, the rest of the world is wrong. Enjoy a smooth ride through one of o ...  Show more

How Russia Shapes What the World Thinks

Operation Doppelganger was a Russian propaganda project discovered in 2022, a minor part of the enormous, ongoing disinformation and chaos-sewing campaign Russia spreads across the world through social media. And some of your views may have come from it.See omnystudio.com/listene ...  Show more

Recommended Episodes

The Sick, Sweet Secret of the Sugar Cover-up
Stuff They Don't Want You To Know

Everyone knows sugar in excessive amounts can have damaging effects on your health -- but just how bad is it, and why do people in the US still consume so much? Join the guys as they delve into the strange story of the decades-long sugar conspiracy.

Learn more abou ...  Show more

Is Sugar More Addictive Than Cocaine? (ENCORE) | 19
Call Me Curious

Sugar is everywhere around us. It's a reward, it's baked into every celebration we have. But for some, it becomes a problem when that sweet treat we want turns into something we need. Nikki and Mr. Malone break down the science of our confectionery cravings with a neuroscientist ...  Show more

Is Sugar More Addictive Than Cocaine? | 5
Call Me Curious

Sugar is everywhere around us. It's a reward, it's baked into every celebration we have. But for some, it becomes a problem when that sweet treat we want turns into something we need. Nikki and Mr. Malone break down the science of our confectionery cravings with a neuroscientist ...  Show more

Sugar's Dark Shadow
Gastropod

Your pantry's sweetest ingredient has an extremely bitter history. The sap-producing grass known as sugarcane has been grown and enjoyed by humans for at least 10,000 years, but it was only relatively recently that it went from a luxury to an everyday ingredient—a change that als ...  Show more