Natalie Coleman's Scallops with Beetroot

Kate Young shares her recipe for the festive Swedish dish. 

Claire Thomson shares a seasonal recipe for a midweek meal. 

Rachel and her boyfriend are obsessed with scallops. In fact, their ideal scallop experience was at Gordon Ramsay’s Hell's Kitchen, and she's been trying to replicate it ever since. In this episode, we help Rachel figure out how she should be cooking scallops. Plus, Kendra Vaculi ...  Show more

Scallops with sage, crispy bacon, and roast celeriac cream 

Paula serves up some squid, with a local twist.

Paula tries her hand at some fusion cookery, with delicious results