How can we feed 11 billion people?

Control of critical minerals is becoming a source of geopolitical tension. They are essential to modern technology and industries around the world, and China currently dominates the mining and processing industry.As demand grows, governments in the United States and elsewhere are ...  Show more

The 2026 men’s football World Cup will be the biggest ever staged. For the first time, 48 teams will compete, playing more than 100 matches across North America.But the expanded scale comes at a cost. Ticket prices are far higher than at the last World Cup in Qatar. With matches ...  Show more

Kenya has recently lifted a ban on the cultivation and import of genetically modified goods. The country is facing the worst droughts for 40 years and there are concerns that millions could be at risk of food insecurity. These GMO’s - genetically modified organisms - are species ...  Show more

There are over 400,000 species of plant on earth, they’re on every continent including Antarctica. But humans only regularly eat about 200 species globally, with the vast majority of our nutrition coming from just three species. Many of the fruits, leaves and tubers that other ...

“We should also harvest the water, store it in the soil. Grow our crops and grow our trees. Because the storage in the soil is much, much bigger than any store we can ever put on the surface. God has already given us a huge reservoir where we can put our water.” Kenya has been ra ...  Show more

In Plant Based Promises, Giles Yeo a foodie and academic at Cambridge University, asks how sustainable are commercial plant based products? This is a fast growing sector with a potential value of $162 billion by 2030. Giles travels to the Netherlands Food Valley to look at compan ...  Show more