Crispy Fish Tacos with Salsa Roja & Smoked Ch...

Coconut cheesecake cream 250g cream cheese 250g mascarpone 50g castor sugar 250ml double cream 1 teaspoon vanilla extract 50g desiccated coconut 25g icing sugar Take 125g of the cream and add the vanilla and sugar. Bring to a simmer until sugar has dissolve and add the coconut. T ...  Show more

1 sheet ready rolled puff pastry 60g soft butter 60g castor sugar 1 egg 50g ground almonds 15g plain flour 15g cocoa powder 1 egg yolk 10g melted butter 1 tablespoon Demerara sugar 1 tablespoon maple syrup 175g cherries, stone removed Place the pastry on a lightly greased baking ...  Show more

We commemorate the Mexican Army's victory at the Battle of Puebla on May 5, 1862. Steve also reflects on certain parts of the spanish language that he has learned. LMBAO!!!

Time for the best holiday no one in America actually knows the meaning of! Grab a margarita, put on a culturally insensitive hat, and spend this Cinco de Mayo with Jon Stewart and The Daily Show.  See omnystudio.com/listener for privacy information. Learn more about your ad choic ...  Show more

Happy Cinco De Mayo! We're throwing a party for the Shock Collar Question of the Day!

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Thomasina Miers shares her love of Mexican cuisine with a delicious fuss-free recipe.