Orange Cake with Elderflower Poached Apricots

Paula shows John how to make chocolate peppermint traybakes. 

Coconut cheesecake cream 250g cream cheese 250g mascarpone 50g castor sugar 250ml double cream 1 teaspoon vanilla extract 50g desiccated coconut 25g icing sugar Take 125g of the cream and add the vanilla and sugar. Bring to a simmer until sugar has dissolve and add the coconut. T ...  Show more

Now is the time for foods that celebrate the summer and treats that grant relief from the heat. On this episode: Stories about powerful memories relived through the tastes of summer.Leave us a voicemail at 702-706-TALK, or email us at podcast@storycorps.org.See pcm.adswizz.com fo ...  Show more

Magic summers.  

Food 

Perfect for summer, Florence Knight demonstrates the art of Venetian 'Chicheti' or tapas with this warm salad of chargrilled courgette, salty pecorino cheese and sweet honey.