Good Bread

Good Bread

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RoboUmp Hits the Big Leagues

One study from 2018 found that Major League Baseball umpires blow about 14 calls every game. That’s 34,000 bad calls every year. And it makes a difference. A blown strike call can decide a win or a loss, a championship or six months at home, wondering what could have been. And wh ...  Show more

Service Request #5: Dude, Where's My Car?

A missing car reveals the confusing rules, murky fees, and private actors behind modern towing. What infrastructure mystery keeps you up at night? Submit your Service Request by recording a voice memo with your question and emailing it to servicerequest@99pi.org. Service Request ...  Show more

Recommended Episodes

I am the Bread Man
The Food Chain

Dan Saladino meets the mastermind behind one of biggest bread research projects ever undertaken. Nathan Myhrvold spent four years researching, baking and collaborating with leading industry professionals to write Modernist Bread - a five-volume, global exploration of this great s ...  Show more

Sourdough Bread
Cooking with Paula McIntyre

Paula's recipe for sourdough bread.

 

Which bread is best for your health?
Do you really know?

The French famously love their delicious baguette and a staggering 320 of them produced every second in France! But Brits, Americans, and people all over the world consume bread be it a baguette, bagel or a bap on a daily basis. Bread, particularly white bread made from refined g ...  Show more

Flatbreads with Brisket
Cooking with Paula McIntyre

As part of bread and baking month Paula prepares flatbreads with brisket