Cheesed off

Same hair, same style, same ways of waking and talking? They might be the 'same person, different font'. Learn how to use this expression with Becca and Feifei.Get a free transcript for this episode here: https://www.bbc.co.uk/learningenglish/english/features/the-english-we-speak ...  Show more

Do you want to share a surprising opinion? Learn how to use 'hot take' with Feifei and Becca. Get a free transcript to read while you listen here: https://www.bbc.co.uk/learningenglish/english//features/the-english-we-speak_2026/ep-260914Get weekly updates and tips for improving ...  Show more

The French often say the stinkier a cheese, the better its taste. Well not so, according to the characters in today's lesson. Learn how to describe this popular Gallic export and its most important characteristic in Chinese. Episode link: https://www.chinesepod.com/1463 

Saying cheese without smiling. 

To make this delicious snack, you will need: Cheese You will also need a cheese grater and a baking tray Grate the cheese and put them into small piles onto a baking tray Put the baking tray into an oven for 2 minutes, until melted. Remember to always get help from a grown-up whe ...  Show more

In the immortal words of Steven Quincy Urkel, “Got any cheese?” We sure do this week as we discuss one of the best kinds of foods there is, cheese. From stinky to mild, we don’t hold any of our thoughts back.BetterHelp - Get 10% off your first month by visiting our sponsor better ...  Show more