252: The bitter truth about sugar

252: The bitter truth about sugar

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574: Standing For Medical Freedom — One State At A Time With Leslie Manookian

What happens when one state passes a law that challenges the status quo around medical choice? Could it spark a movement across the country? And how are Americans really thinking about medical freedom today? Leslie Manookian, President and Founder of the Health Freedom Defense Fu ...  عرض المزيد

573: What's New And What's Next For Wise Traditions With Hilda Labrada Gore And Kendall Nelson

A pursuit of wise traditions may take you to Mongolia, Kenya, or to leave the podcast you'd been hosting and producing for over 10 years. On today's episode, Hilda Labrada Gore, our podcast host and producer, passes the baton to Kendall Nelson, an award-winning documentary filmma ...  عرض المزيد

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Resolutions - Is Sugar *Actually* Unhealthy?
Food, We Need To Talk

Donuts, cupcakes, lattes, and cookies–sometimes it seems like the best things in life are full of it: the sweet, delicious thing we call sugar. It’s one of the first places we look to when we’re trying to make a “lifestyle change,” and also one of the first places we look to when ...  عرض المزيد

#209 Why a calorie is not a calorie with Dr Robert Lustig
The Doctor's Kitchen Podcast

Do we eat too much sugar? This is a question I pose myself, as I like to trick myself into thinking that because I eat so well the majority of the time it makes up for my sweet tooth. But actually when I review my eating habits, I always choose dessert, I tend to snack a lot duri ...  عرض المزيد

The Trouble with Sugar
Maintenance Phase

This week we're tackling three big ideas about sugar: It causes hyperactivity in kids, it's as addictive as cocaine and it raises blood sugar in universal, predictably spiky ways. 

Thanks to David Johnston for helping us with sources for this week’s episode ...

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The Bitter Truth About Sugar & How It's Destroying Your Health with Dr. Robert Lustig
Dhru Purohit Show

This episode is brought to you by BiOptimizers and InsideTracker. Seventy-four percent of products in the grocery store are spiked with some kind of sugar. The food industry has done this on purpose to keep you coming back for more. Here’s the thing: The liver can innately proces ...  عرض المزيد