The meat we eat affects us all

Sean talks with psychologist Alison Gopnik about how children think, learn, experience the world, and why their minds may be more powerful than ours in some crucial ways. They explore the idea that kids are the “research and development” wing of the human species, built for explo ...  Show more

The Supreme Court is aggressive on almost everything. Except the internet. Sean talks with Vox’s Ian Millhiser about a surprising pattern at the Court. While the Court has been eager to reshape schools, healthcare, and civil rights law, it has consistently taken a cautious, almos ...  Show more

In 1992, Craig Watts got into growing chickens for Perdue Farms because he was told he could turn a good profit. Instead, he found himself hundreds of thousands of dollars in debt, and unable to bargain for better working conditions because Perdue was the only game in town. Thing ...  Show more

North Carolina is home to around 9 million pigs. Many of those pigs live in big factory farms, and all of those pigs produce a lot of waste. On these factory farms, that waste is collected in big outdoor lagoons, and then sprayed out across fields as fertilizer. People living in ...  Show more

Dans quelles conditions vivent les animaux que nous consommons ? Des images à peine soutenables ont été capturées par l’association L214 dans un élevage porcin du Finistère. On y voit les conditions d’élevages atroces subies par des porcs destinés à se retrouver dans nos assie ...

In many parts of the world, insects are a regular part of people’s diets. That’s not the case in the United States, but perhaps it should be. Vox senior correspondent Dylan Matthews explains why eating bugs may be a more environmentally friendly alternative to eating meat, as wel ...  Show more