The meat we eat affects us all

Why is it so hard for America to build things? Bridges take years to construct. Housing costs are soaring. Transit systems are crumbling. And we’re struggling to update our infrastructure to prepare for the climate crisis. Even when there’s broad agreement that something needs to ...  Show more

It’s not always the most wonderful time of the year. Every December, we’re told to be merry and stay positive. But a lot of us don’t feel that way. And when we don’t, the pressure to be happy makes everything worse. Sadness feels like failure. Grief feels like a personal mistake. ...  Show more

In 1992, Craig Watts got into growing chickens for Perdue Farms because he was told he could turn a good profit. Instead, he found himself hundreds of thousands of dollars in debt, and unable to bargain for better working conditions because Perdue was the only game in town. Thing ...  Show more

North Carolina is home to around 9 million pigs. Many of those pigs live in big factory farms, and all of those pigs produce a lot of waste. On these factory farms, that waste is collected in big outdoor lagoons, and then sprayed out across fields as fertilizer. People living in ...  Show more

Dans quelles conditions vivent les animaux que nous consommons ? Des images à peine soutenables ont été capturées par l’association L214 dans un élevage porcin du Finistère. On y voit les conditions d’élevages atroces subies par des porcs destinés à se retrouver dans nos assie ...

In many parts of the world, insects are a regular part of people’s diets. That’s not the case in the United States, but perhaps it should be. Vox senior correspondent Dylan Matthews explains why eating bugs may be a more environmentally friendly alternative to eating meat, as wel ...  Show more