Don't Eat Anything With A Face

Modern science has given us the ability to edit our genes, life-saving vaccines, and glimpse the origins of the universe. But is the same system holding itself back? Critics argue that the pressure to publish and fierce competition for funding rewards safe, incremental work over ...  Show more

For centuries, museums in Europe and the U.S. built their collections during eras of empire and unequal power. Now, institutions face growing calls to return artifacts taken through colonial rule or war, from the Benin Bronzes to Indigenous objects. Supporters say repatriation co ...  Show more

You don’t have to be a hardcore vegan to eat a plant-based diet (although you can be). There’s a whole variety of degrees people adopt phasing out meat from their plates. One kind is even called flexitarian for goodness sake. Seems pretty welcoming to us.See omnystudio.com/listen ...  Show more

The way we raise animals is destructive to humans, animals and the environment, says cardiologist and entrepreneur Uma Valeti. He presents a solution that doesn't require you to give up your favorite protein-packed meals: cultivated meat, grown directly from animal cells. Reporte ...  Show more

This event took place on the 31st of October 2016 at the Royal Institution in London. CHAIR: Afua Hirsch - Writer and broadcaster SPEAKERS FOR THE MOTION: AA Gill - The Sunday Times’s star restaurant and TV critic AGAINST THE MOTION: George Monbiot - Guardian columnist, environm ...  Show more

“Experts” often discredit the carnivore diet by planting seeds of doubt and uncertainty. Claims that the carnivore diet could be dangerous in the long term discourage people from trying it. Amidst claims that a meat-only diet could be dangerous, our current dietary standards leav ...  Show more