100 – Who Are the Millennial Farmers?

On this episode, we hear from chef and writer Sami Tamimi, Yotam Ottolenghi’s partner and author of the new cookbook Falastin that brings you right into the center of one of the globe’s most hotly contested territories, Isreali-occupied Palestine. And, Tom Philpott is more than j ...  Show more

Our inboxes have been filled to the brim with advice from people peddling vitamins, herbs, and diets—all claiming that the product that they were hawking would help supercharge the body’s defenses to ward off the coronavirus. Is there any truth to these pitches? Can certain foods ...  Show more

<span style= "font-family: 'Calibri',sans-serif; mso-ascii-theme-font: major-latin; mso-hansi-theme-font: major-latin; mso-bidi-theme-font: major-latin;"> This episode delves into the heart of modern ...

Meet Matt, a farmer from Wales. Joe and Tom have lots of important questions for him like... 'Do sheep know they're sheep? What's a tup? Why are they called tups? And could Joe look after a pig?' But there's also a more serious chat around mental health in farming. And if you l ...  Show more

Where does your food come from? Farmers, of course! Hear a famous poem about the hard work of growing food in 'A Farmer's Tale,' the latest episode of YourClassical Storytime, featuring traditional Chinese folk tunes and original illustrations by Nancy Carlson. 

Maria and Julio are joined by Karen Washington, an urban farmer and food justice activist, and Adrian Chang, a cook and food writer, for a conversation about the racial history of farming in the United States and the systemic inequities in food access. They also dive into how foo ...  Show more