The Wine Edition

The Wine Edition

Up next

Money Talks: ‘Industry’ Insanity

In this Money Talks: Emily Peck is joined by Slate’s Editor in Chief Hillary Frey and former Slate Money host Anna Szymanski of Reuters to break down this season of the HBO financial drama ‘Industry’. They'll get into the psychodrama of Kit Harrington’s Henry Muck, the thrilling ...  Show more

Permanent Temporary Tariff Regime

This week: We saw the fallout from the Supreme Court’s ruling that Trump’s tariffs were indeed unconstitutional. Felix Salmon, Elizabeth Spiers, and Emily Peck, weigh in on the decision and the ensuing confusion around what tariff refunds would actually look like. Then, in a surp ...  Show more

Recommended Episodes

What's really in your wine?
Outside/In

Wine is considered to be an expression of a place and climate, a reflection of centuries-old traditions. But these days, a lot of wine is a product of an industrialized agricultural system, and just as processed as the bulk of products in the grocery store. Today on Outside/In, w ...  Show more

The Real Reason Why These Wines Are So Popular l WineText TV Ep.7
The GaryVee Audio Experience

Welcome to another episode of WineText TV, your ultimate guide to discovering amazing wines! In this episode, I review four very popular red wines, highlighting their sweet flavor profile that’s perfect for wine enthusiasts with a sweet tooth. I also share practical advice on ...

  Show more

How to find your favorite wine | WineText TV Ep. 5
The GaryVee Audio Experience

On episode 5 of WineText TV, I review four premium Rosé wines. Starting with the highly requested and widely popular wines, and ending with one of the most complex wines I've ever tasted. Additionally, I answer questions from the comment section from the last episode while ...

  Show more

The real reason why we pair wine & cheese
Thick & Thin

I hope you’re not hungry, because on this episode of Thick & Thin we’re talking all things wine and cheese. Where did wine come from? What makes the two a perfect pair? Plus, I share my favorite wines and best tips for building a charcuterie board. So, sit down, grab a glass of w ...  Show more