Tom Kerridge

Yrsa really doesn’t intend to kill anyone... but the Cambridge professor sitting opposite her has manipulated her friend and stolen her research. So, when she flicks a bee into his drink, she just thinks he’ll get a nasty little sting... but now he’s dead. And it’s a sweet, sweet ...  Show more

Did you listen when your gut told you to turn down that job... and did you seize a better opportunity after?What about when you were tired but something told you to go to the party anyway? Did you meet your partner there?Entrepreneur and author Poppy Jamie says there’s no such th ...  Show more

Daphne Oz spent her formative years cooking by her grandmother’s side, soaking up recipes, techniques and family gatherings around the kitchen. It made sense, then, that her first book, written while she was still in college, was about healthy eating. While that paved the way for ...  Show more

Tom Kerridge, is a renowned chef with an impressive array of accolades, including two Michelin Stars, the UK's Best Restaurant of the Year, and the title of Best Pub of the Year.

In this episode, Tom shares his journey of growing a successful business whilst dealing ...

It's the magical restaurant's first chef guest! The Michelin-starred Tom Kerridge orders his dream meal. Will he stick to his healthy regime, or will it be an 'off day'? We also learn more about the genie waiter's backstory and James tries to embarrass Ed in some *bonus conten ...

Is Christmas best for six-year-olds? And was it better in the olden days? We rediscover the joy of festive excess. The Indian British chef discusses the future of food, his own unique style of cooking and why now is the best moment in history to be an aspiring chef. Hosted on Aca ...  Show more