Christmas gravy, Cranberry & Cognac Sauce and...

500g shin of beef 2 tablespoons oil 2 large carrots peeled and roughly chopped 1 onion, roughly chopped 2 sticks celery chopped 2 cloves garlic, minced 1 tablespoon tomato puree 750ml beef stock 1 tablespoon Worcestershire sauce 2 tablespoons balsamic 350g pasta - I used pacheri ...  Show more

Paula shows John how to make chocolate peppermint traybakes. 

We take a deep dive into some classic culinary Christmas traditions. Chiara Rimella and Fernando Augusto Pacheco sit down in the studio for a battle of the panettones. Plus: Monica Lillis sings the praises of Christmas pudding and Nina dos Santos tells us why cod will be on her t ...  Show more

How to celebrate Christmas in Catalonia, ruin French toast, and get a seat on the subway. 

This week is all about CHRISTMAS PUDDING! The history, the etiquette and the recipe! Enjoy and be sure to share with a friend!

It's beginning to look a lot like Christmas....