How To Make Sushi From Methane Gas

Wild horses have been roaming public lands in the American West for over a century but their population numbers are far greater than what is considered an appropriate management level. This is causing ecological damage and strains on natural resources, in addition to concerns abo ...  Show more

The Igba Boyi apprenticeship scheme, described as the world's largest business incubator, has helped the Nigerian Igbo people build generational wealth in the devastating aftermath of the Civil War.The scheme involves a master mentoring an apprentice who, upon graduation, is "set ...  Show more

Unbeknownst to most, animal agriculture is the number one culprit when it comes to almost every single man-made environmental ill on the planet. Untenable amounts of land, water and feed are required to raise the number of animals necessary to meet demand. Creating more greenhous ...  Show more

There seems to be increasing criticism and negative publicity around meat production despite the fact that we have much fewer cattle in the U.S. today than in the past, and therefore the carbon footprint is smaller than before. With increasing concerns about climate change and ...

Agriculture in the U.S. produces more methane than the American oil and gas industry, and the biggest share of that agricultural methane is from enteric fermentation – essentially cow burps. Cows and other ruminant animals release methane because of the way they digest food. And ...  Show more

People talk about greenhouse-gas emissions from cars, planes, and factories, but one source out-pollutes them all: Cows. Raising meat animals like cows generates more methane than the entire fossil-fuel industry. So Pat Brown left his job as a Stanford biochemistry professor to d ...  Show more