Bryant Terry “Blackifies” Fennel, and Ian Fra...

Across the country, data centers that run A.I. programs are being constructed at a record pace. A large percentage of them use chips built by the tech colossus Nvidia. The company has nearly cornered the market on the hardware that runs much of A.I., and has been named the most v ...  Show more

The Republican Susan Collins has held one of Maine’s Senate seats for nearly thirty years, and Democrats, in trying to take it away from her, have a lot at stake. Graham Platner, a combat veteran, political activist, and small-business owner who has never served in office, seemed ...  Show more

Cookbook author and chef Bryant Terry edited and curated the new book, Black Food: Stories, Art, and Recipes From Across The African Diaspora. His goal was to preserve Black American recipes and their complex stories, but he uses more than just food to tell those stories. The boo ...  Show more

Bryant Terry – cookbook author, chef, food activist, conceptual artist and publisher – joins Michele at his University of California Berkeley art studio to discuss one of the biggest influences behind all of his work: his grandmother, Margie Bryant; or, as his family ...

When the BBC World Service's Language Services moved into New Broadcasting House in central London, different services would take it in turns to host a 'Meet-Your-Neighbour' event to introduce themselves to other parts of the BBC. People started bringing in food that reflected th ...  Show more

While it's enjoyed throughout the US, barbecue has long been recognized as southern cooking. But the originators of barbecue have not been given their culinary due. The African American culture has been largely ignored as the progenitor of the culture of barbecue as author and so ...  Show more