Chocolate Crepes with Cherries & Chocolate Re...

Pork tomahawk with hot cabbage, apples and sage, mustard dressing2 pork tomahawk steaks, about 250g in weight1 sweetheart cabbage1 red eating apple, quartered cored and sliced2 medium onions, peeled and sliced12 sage leaves2 teaspoons Dijon mustard75ml olive oil or good local rap ...  Show more

RecipePlum compote4 plums, halved, stoned and chopped25g castor sugar1 tablespoon honeyPlace the plums, sugar and honey in a pan and cook until thick and jammy. Cool.Frangipane60g soft butter60g castor sugar1 egg50g ground almonds15g plain flourBeat the butter and sugar until pal ...  Show more

Valentine's Day is coming! 

It's PANCAKE DAY! Do you have pancake day where you live? here in Ireland, we call it Pancake Tuesday as it is always a Tuesday and it always falls 47 days before Easter Sunday! Other parts of the world call it Shrove Tuesday (shrove was another name for confessing one's sins!) o ...  Show more

They both love to cook, but they don't love cooking together. This Valentine's Day, we help Serena and her boyfriend navigate the kitchen as a team. Recipes featured in this episode: From Rachel, Vada Pav with Dry Coconut-Garlic Chutney, Masala Fried Chicken and from Chris, Fresh ...  Show more

Chetna Makan's twist on a traditional recipe