That Time the US was Terrified of Tomatoes

In this week's Classic episode: Bill Speakman, better known as the “Beer Bottle VC”, single-handedly took on a brigade of Chinese People’s Army Infantry in four hours of close-quarters combat. As he ran out of actual weapons, he began throwing beer bottles -- and, somehow, surviv ...  Afficher plus

Potatoes are amazing. While these sturdy little tubers may not seem immediately impressive, they're one of agricultural's biggest success stories. So, how did they grow from a domestic crop in South America to an absolute global phenomenon? In the first part of this special two-p ...  Afficher plus

Oggi alla base della nostra cucina, questo frutto proveniente dal Nuovo Mondo ha avuto una storia lunga e incredibile.
Scopriamo insieme perché è stato a lungo osteggiato e bistrattato, e perché oggi possiamo dire che il pomodoro è due volte americano.

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While the so-called “golden apple” has at times been viewed with suspicion, it has become a staple of summertime cuisine and may one day follow us to farms on other worlds. In this episode of Stuff to Blow Your Mind, Robert and Joe consider the tomato. Learn more about your ad-ch ...  Afficher plus

Food is one of the few things that unites the human species -- so it's no surprise the world of food is chock-full of conspiracies. In today's episode, the guys return to the world of conspiracy and cuisine, fielding some of the strangest, most disturbing urban legends and rum ...

In the 1960s, cherry tomatoes were nearly impossible to find in the grocery store. By the 1990s, it was hard to get a salad without them. Somehow, within a couple of decades, the tiny tomatoes had taken over. Where did they come from? And who lay behind their sudden rise to glory ...  Afficher plus