1619

The Provosts, a family of sugar-cane farmers in Louisiana, had worked the same land for generations. When it became harder and harder to keep hold of that land, June Provost and his wife, Angie, didn’t know why — and then a phone call changed their understanding of everything. In ...  Show more

More than a century and a half after the promise of 40 acres and a mule, the story of black land ownership in America remains one of loss and dispossession. June and Angie Provost, who trace their family line to the enslaved workers on Louisiana’s sugar-cane plantations, know thi ...  Show more

Black Americans were denied access to doctors and hospitals for decades. From the shadows of this exclusion, they pushed to create the nation’s first federal health care programs. On today’s episode: Jeneen Interlandi, a member of The New York Times’s editorial board and a writer ...  Show more

Black music, forged in captivity, became the sound of complete artistic freedom. It also became the sound of America. On today’s episode: Wesley Morris, a critic-at-large for The New York Times.“1619” is a New York Times audio series hosted by Nikole Hannah-Jones. You can find mo ...  Show more

The institution of slavery turned a poor, fledgling nation into a financial powerhouse, and the cotton plantation was America’s first big business. Behind the system, and built into it, was the whip. On today’s episode: Matthew Desmond, a contributing writer for The New York Time ...  Show more