In Episode 9, Katy and Bryce go to Elements Café to talk to Chef Ben Kramer. Kramer is a lover of local foods and is active in various food events around the city. He shares his journey from culinary school to becoming the Executive Chef of Diversity Foods.
Episode 8: Stone Soup
In today's episode of Food Fight!, Bryce and I head to a Stone Soup fundraiser hosted by the Child Nutrition Council of Manitoba (CNCM). The CNCM supports breakfast, snack, and nutrition programs for schools in Winnipeg. These programs help children who don't get enough to eat.
Episode 7: Cafe ce Soir
In Episode 7 of Food Fight!, Bryce and I head to local French restaurant Cafe ce Soir. We try everything from frog legs, to croque madame, to gnocchi. Cam tells us about Slow Food, and his pivotal role in bringing the movement back to Winnipeg.