This week we are privileged to welcome cook and writer Ava Truckey. Ava joins us to talk about the 2013 death of her mother, just two days before her 25th birthday. We discuss grief, cooking as a way of managing emotional pain, the writing process, and why Taco Bell is the best f ...Afficher plus
Laura Davis- "Brisket"
Hello friends! We are back with a very special episode! This week we welcome Laura Davis. Laura the author of seven non-fiction books, including The Courage to Heal, Becoming the Parent You Want to Be, and I Thought We'd Never Speak Again. Her groundbreaking books have been trans ...Afficher plus
Alexis Arvidson-Needham- “Inheritance Potatoes”
This week we have the distinct pleasure of speaking with Zahra’s long time best friend, Alexis Arvidson-Needham. Alexis is an Acupuncturist and practitioner of Eastern and Western Herbal Medicine. She joins us to talk about a very complicated and very common type of grief: ambigu ...Afficher plus
Erica Hill- “Apple Slices & Cheese”
On this week's show we have the absolute pleasure of speaking with Erica Hill. Erica is the owner of Sparrow Funeral Home in Greenpoint, Brooklyn. She joins us to discuss her vision and goals with Sparrow, as well as her own personal and profound experiences with grief. We loved ...Afficher plus
Luka Romonova- "Pelmeni"
On this week's very special episode we welcome Artist, Bartender, and Pay It Forward Charleston grant recipient, Luka Romonova. Pay It Forward Charleston provides relief in the form of grants to Charleston's food and beverage community. Luka shares their experience with Pay It Fo ...Afficher plus