The Catering Feed: The Catering Growth Podcas...

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How to Ride the Wave of Big Data Trends in the Restaurant Industry [Podcast]

In this podcast episode, Tom Kaiser, editor and podcast host of Food on Demand and a senior editor at Franchise Times, discusses how to navigate big data trends and focus your strategic goals. Tune in to hear how to expand your catering business and use customer data to improve y ... Show more

. 20min 12sec

How to Maintain Your Brand As You Scale Your Catering Business

. 21min 14sec

How to Enhance Your Customer's Experience Through Packaging

. 14min 44sec

How to Replicate Your Restaurant Experience for Catering Guests

In this podcast episode, Allison Casey, the Director of Catering for Luke's Lobster, discusses how she expanded catering operations by focusing on the guest experience. Allison shares how a few tweaks to catering packaging, staffing, and loyalty programs can better align your cat ... Show more

. 15min 9sec

Recruiting and Retaining Catering Staff without Sacrificing Your P&L

In this podcast episode, Grub Burger’s Angela Saunders, Director of Talent Management, and Jim Saunders, Chief Operating Officer, share how talent management and operations go hand in hand. Angela and Jim discuss how to find the perfect team members to stay competitive as your ca ... Show more

. 19min 53sec