NC F&B Podcast

NC F&B Podcast

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The Rise of Chef Isaac Duque: Fusing Music and Culinary, One Pop-up at a Time

In this episode of the North Carolina Food and Beverage Podcast, host Max Trujillo sits down with Chef Isaac Duque to discuss his unique dining concept, 'Whet,' which stands for 'We Here Eat Together.' After a spontaneous yet successful pop-up dinner experience in Wake Forest, Ch ...  Afficher plus

Inside the Michelin Guide with Max Trujillo and Matthew Weiss joins in

The North Carolina Food and Beverage Podcast, host Max Trujillo welcomes back co-creator and longtime co-host Matthew Weiss as they delve into the recent Michelin Guide announcements for the American South that have stirred quite a buzz in the North Carolina culinary scene. We ki ...  Afficher plus

Crafting the Perfect Cut:Inside Prime Brothers Butcher Shoppe
Better Choices, Better Life: Tyler Helikson's Roadmap to Success

In this episode of the North Carolina Food and Beverage Podcast, host Max Trujillo welcomes back restaurateur Tyler Helikson for an inspiring conversation. The pair catch up on Tyler's latest ventures, including his successful restaurants, Happy Inhale and Madre, and dive deep in ...  Afficher plus

Sideline Snacks and the Revival of Concession Stands in Holly Springs

In this episode of the North Carolina Food and Beverage Podcast, host Max Trujillo dives into the world of sports, food, and entrepreneurship with Gio Mantovani, the owner of Sideline Snacks. Joined by Kyle Sutton of Bestow Baked Goods, they discuss the innovative approach Gio is ...  Afficher plus