Making Coffee with Lucia Solis

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#77: The Most Challenging Harvest We've Had

Roasterkat IG Reel about rain.YouTube version of the Q&A portionJames Hoffmann Healthy Coffee VideoThe 2025/2026 Harvest has not gone according to plan. Nick and I have found ourselves with some down time and therefore have put together this casual, end of year update on how the ... Afficher plus

. 30min 49sec

#76: How Commercial Microbes Threaten The Coffee Industry

Sprudge Best Of Panama Article

Remanence and survival of commercial yeast in different ecol ...

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. 1h 16min restantes

#75: Getting Great Water for Coffee

Water massively impacts your coffee's flavours. But most of us struggle to fix our water because water science is confusing...

Join me and James as we go step-by-step through:

<ul><li>Why these concepts matter for coffee flavour and equipment</li><li>How to test ... Afficher plus

. 1h 13min restantes

#74: Supply Chain Reflections: Consulting Insights from Farm to Roaster w/ Luke Waite

Resources:

Responses, Inquiries, & questions about coffee sales or future Fermentation Training Camps: info.luxiacoffee@gmail.com

Get a ticket to FTC-10 December 2025

Luke's ...

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. 1h 10min restantes

#73: Cultivating Identity: A Life Forged by Migration and Fermentation

This episode developed thanks to Nick, who thought it would be a good time to revisit a bit of my history in coffee to reconnect with long-time listeners, and to share a bit more about myself with new listeners. We started this podcast about 6 years ago, and if you've bee ...

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. 1h 4min restantes