MUBI Podcast

The NYTimes just named Kelly Reichardt's THE MASTERMIND one of the top 10 films of 2025... and in this episode she looks back on the career that led up to it. From her debut RIVERS OF GRASS to the Oscar-nominated MEEK'S CUTOFF and beyond, it’s a trip through the indie wilds with ...  عرض المزيد

Director David Gelb’s documentary about a tiny, austere sushi joint and its perfectionist chef defined a food-film style... and set off an international omakase craze. Gelb tells Rico the story, and also how he gets his kids to eat escargot (or at least try it).Just in time for h ...  عرض المزيد

Sibling duo Hal and Harper are best friends, and have been ever since they lost their mother as children. But is there such a thing as being too close? And when your family is your life raft, what does it look like to let go? Cooper Raiff, the writer, director and star of the TV ...  عرض المزيد

Ex-NYTimes columnist and bestselling cookbook writer Alison Roman (SOMETHING FROM NOTHING) talks with Rico about the tropes of fictional film chefs, and how the dreamy Cannes-winner THE TASTE OF THINGS quietly roasts them over a spit.Just in time for holiday eat-a-thons, the awar ...  عرض المزيد

The animated classic about an adorbs rat chef… spent nearly 7 years in the oven. Director Brad Bird (THE IRON GIANT) and producer Brad Lewis (ANTZ) tell Rico the whole multi-course saga, including gut-busting tales of Michelin-starred “research” meals that were s ...