All on the Table with Katie Lee Biegel

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All Episodes

The Story Behind Don Angie, the Restaurant With the Hardest Reservation to Get in NYC, with Angie Rito and Scott Tacinelli

Don Angie is one of the hardest restaurants to get into in New York City—and the most requested reservation on dining apps—and Katie sits down with the chefs behind it, Angie Rito and Scott Tacinelli. They share how they first met cooking together at Park Avenue Seasons, bonded o ... Show more

. 53min 1sec

Exploring Indian Cuisine at Home and in NYC with Chef Priyanka Naik

Katie sits down with vegan Indian chef, Priyanka Naik, for a fun and flavorful conversation about her journey in food, growing up in New York City, and the cultural influences that shape her cooking today. The two first met when Priyanka competed on Food Network’s Cooks vs. Cons— ... Show more

. 43min 57sec

The Secret Ingredient to Make your Pasta Pomodoro Restaurant Worthy with Scott Conant

Katie sits down with her longtime friend, Chef Scott Conant, for a fun and inspiring catch-up all about food, career, and life beyond the kitchen. From his roots in New York City and training at the CIA to cooking in Germany and opening iconic restaurants like Scarpetta, L’Impero ... Show more

. 50min 12sec

Perfect Dinner Party Recipes and How to Write a Cookbook with Casey Elsass

Katie sits down with Casey Elsass, author of What Can I Bring?: Recipes to Help You Live Your Guest Life, for a fun conversation about cookbook writing, recipe development, and what makes a dish truly party-worthy. In addition to being a bestselling cookbook author, Casey has spe ... Show more

. 48min 59sec

The Do’s and Don’ts of Party Planning with Mallory Schultz

Katie sits down with her friend Mallory Schultz, founder of House of Mal Event Design, to talk about the art of throwing a great party of any size. From building the perfect guest list to creating a natural flow for the evening, choosing music, designing beautiful table settings, ... Show more

. 57min 13sec