In conversation: Palestinian food in the diaspora and exile with Xavier Abu Eid on Radio Al-Hara
A long chat with my friend Xavier Abu Eid, where we explore the realities of Palestinian food in the diaspora and at home, where we tackle concepts like "authentic" , where we talk about memories of food. Being in conversation with someone who is a long time friend, I took the li ...Show more
Celebrating 6 months - Part 1
Celebrating 6 months of Sabah Al-Yasmine, we go back to some of the best of the show. Thank you to all the great listeners, the fantastic foodies who follow us and the great people who came on the show to share their visions, their ideas, their passion for food, culture and ident ...Show more