What is jam? (and jelly and preserves etc.)

#053 Rebroadcast This week, Melissa and Jam revisit one of their fav episodes on the topic of mosquitos. What is DEET? What part does it play in repelling mosquitos? How do repellants repel mosquitos in the first place? Is it just straight witchcraft? Let's do it. Support this po ...  Show more

Birds fly all the time. We see it constantly. But how does it actually work? Is it just "Bernoulli’s" principle? Is the air pushing up? Are the wings pushing down? And what’s happening at the molecular level when a bird takes off? Let’s talk about feathers, airflow, collisions be ...  Show more

Sweet! Salty! Umami? What’s up with MSG? Why do you like your coffee black? Come down to flavortown and let’s talk tongues. Gustologist Dr. Gary Beauchamp is a chemosensory scientist and an expert in taste. We chat about tastebud flim-flam, celebrity grade hot wings, MSG resea ...

Today it’s great to chat with Lori Gottlieb and Guy Winch on the podcast. Lori Gottlieb is a psychotherapist and New York Times bestselling author of Maybe You Should Talk to Someone, which has sold over a million copies and is currently being adapted as a television series. In a ...  Show more

Why is it so hard to get a picture of the Milky Way? How much of our galaxy have we mapped? What the heck is a "barred spiral" and what does that have to do with our core? I discuss these questions and more in today's Ask a Spaceman!

Join Jame, Callum and Pals for a discussion on some highlights from FIS 2023: https://microbiologysociety.org/event/full-events-listing/federation-of-infec ...